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Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu

Impacts

Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu




Fiscal Year:
Jul 1, 2024 - Jun 30, 2025


Daviess County CES Program Indicators and Success StoriesJul 1, 2024 - Jun 30, 2025





4041 - Family and Consumer Science
4041.1) 717

Number of Youth (5-18) engaged in FCS 4-H Programming

4041.2) 0

Number of Volunteers (19+) engaged in FCS 4-H Programming



Success Stories

4-H Cooking Programs Encourage Youth to Cook at Home

Author: Stacey Potts

Major Program: Family and Consumer Science

4-H Cooking programs are a very popular request for after-school programs and clubs in Daviess County.  According to the American Heart Association, teaching youth how to prepare their own food will give them a skill they can use for a lifetime, they will be more likely to eat healthier as adults and build self- confidence. (Cooking With Your Children; Web MD; May 30, 2008.)  4-H Cooking programs give youth the very appealing opportunity to cook and eat, while providing Cooperation Ext

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