Extension
It Starts With Us
| 4031 - Family and Consumer Sciences 4-H Core Curriculum | ||
|---|---|---|
| 4031.1) | 8 |
Number of youth who reported that they followed instructions step-by-step to do or make things themselves |
| 4031.2) | 124 |
Number of youth who reported that they followed safe practices |
| 4031.3) | 0 |
Number of youth who reported that they demonstrated what they learned to do for themselves |
| 4031.4) | 125 |
Number of youth who are more aware of preparing and eating healthy, local food |
Author: Lindsey Dunn
Major Program: Family and Consumer Sciences 4-H Core Curriculum
For years, food preservation has been offered to the Daviess County community through the Cooperative Extension Service. With over 54% of the Daviess County youth receiving Free and Reduced Lunch, there is a need to provide low-expense and nutritious meals year-round. Food preservation sessions have been offered to these youth over the last three years by Daviess County 4-H Agents in Afterschool, School Enrichment, and Summer Day Camp settings to help make this possible. These
Author: Lindsey Dunn
Major Program: Family and Consumer Sciences 4-H Core Curriculum
In the 2016-2017 school year, Daviess County High School contacted the Daviess County Extension FCS and 4-H Agents requesting the Truth & Consequences program be shared at Daviess County High School with 9th grade health classes. Truth & Consequences is a program devoted to educating youth on substance abuse by placing them in a simulated series of steps one would go through in in the actual situation him/herself. A committee of school, Extension, and community partners was formed and th
Author: Stacey Potts
Major Program: Family and Consumer Sciences 4-H Core Curriculum
Cooking is a valuable life skill that teaches children about nutrition and food safety, as well as building math, science, literacy and fine motor skills. Retrieved from http://www.homefoodsafety.org/kids/teaching-kids-to-cook. The 4-H Chicken and Poultry Barbecue Project is designed to teach youth the basic principles of food safety and to help youth develop food preparation skills. Daviess County 4-H offered a Poultry BBQ Day Camps in June 2018 as part of the summer 4-H progr
