Clark County CES Program Indicators and Success StoriesJul 1, 2024 - Jun 30, 2025
| 2028 - Recipes for Life | ||
|---|---|---|
| 2028.7) | 279 |
Number of participants reporting intention to help prepare food at home |
| 2028.3) | 310 |
Number of participants reporting intention to eat more vegetables |
| 2028.2) | 335 |
Number of participants reporting intention to eat more fruits |
| 2028.1) | 405 |
Number of participants |
| 2028.4) | 0 |
Number of participants reporting intention to try new foods |
Success Stories
2024 Recipes for Life Program
Author: Shonda Johnston
Major Program: Recipes for Life
Clark County Family and Consumer Sciences Extension Agent collaborated with the counselors and FRC at Baker Intermediate School to offer the Recipes for Life Program to 415 fifth-grade students over three days in December of 2024. The Clark County Horticulture, ANR, and 4-H agents also assisted in the implementation of this program. Since all public-school 5th graders attend Baker, the students were divided into three groups based on their homerooms. Each group, consisting of about 137 students,
Full Story
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
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