Clark County CES Program Indicators and Success StoriesJul 1, 2023 - Jun 30, 2024
2073 - Super Star Chef | ||
---|---|---|
2073.3) | 16 |
Number of participants reporting intention to eat more vegetables |
2073.1) | 18 |
Number of participants |
2073.2) | 18 |
Number of participants reporting intention to eat more fruits |
2073.4) | 15 |
Number of participants reporting intention to try new foods |
2073.5) | 18 |
Number of participants reporting intention to be more physically active |
2073.6) | 14 |
Number of participants reporting intention to drink more water and/or drink less soda |
2073.10) | 5 |
Number of participants who reported the intention to spend more time in the kitchen preparing meals |
2073.11) | 18 |
Number of participants reporting intention to be more physically active |
Success Stories
Super Star Chef 2023
Author: Shonda Johnston
Major Program: Super Star Chef
In order to provide more opportunities to practice cooking and safe kitchen practices, the Clark County FCS and 4-H agents partnered to offer the Superstar Chef Camp program to 18 students, ages 9-12, in July of 2023. Agents along with the 4-H program assistant, a dietetics intern, and a homemaker volunteer worked with students in a hands-on educational setting to teach important life skills. A pre-test/ post test evaluation was conducted to determine learning outcomes. Over 85% the participants
Full Story
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment