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Water and Soil Quality and Conservation
Soil testing
Farm Management, Economics and Policy
Advancing the Creative Economy
Build Engaged and Empowered Communities – General
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Home-Based Microprocessor Program
Apparel and Textiles (Non-Master Clothing Volunteer)
Cook Wild Kentucky
Positive Employability
Policy, Systems, and Environmental Changes
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Community Vitality and Leadership – 4-H Youth Development
Plant ID
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Recovering Your Finances
Economic Development and Workforce Preparation – 4-H Youth Development
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Integrated Pest Management
Pest ID
Beef
Dairy
Pollinators
Community Vitality and Leadership - ANR
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Agriculture
Plant Disease ID
Local Food Systems
Horticulture, Consumer and Home
Substance Use and Mental Health - ANR
Community Vitality and Leadership -FCS
Natural Resources
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Master Gardener
Economic Development and Workforce Preparation - FCS
Active Living and Health Promotions General
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Hemp
Local Food System Development and Mapping
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Kentucky Extension Homemaker Association
Kentucky Extension Leadership Development (KELD): Developing Core Leadership Skills
Forest Education: Health, Management, and Utilization
Aging-General
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Master Clothing Volunteer
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Camping
Cook Together, Eat Together
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Faithful Families
Family Development General
Health
Substance Use and Mental Health – 4-H Youth Development
Child Development Programs
LEAP
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Substance Use and Mental Health - FCS
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Food Preparation and Preservation
National Dining with Diabetes
Nutrition and Food Systems General
Business Retention and Expansion
Agritourism Planning
First Impressions
Economic Development
Kentucky Extension Leadership Development (KELD)
Youth Engagement Leadership Program (YELP)
Conflict Resolution
Super Star Chef
Facilitation Training
Community Leadership Development
Community Vitality and Leadership - CED
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Community Engagement
Community Strategic Planning
Trail Design
Building Healthy Coalitions
Community Health Needs Assessment
Plate It Up! Kentucky Proud
Economic Development and Workforce Preparation - CED
Community Analysis
Staff Development
Administrative Functions
Recipes for Life
Aquaculture
Poultry/Small Flocks
Tornado Response and Recovery
Beekeeping
Science, Engineering, and Technology
Swine
Small Ruminants (includes sheep, goats) and Exotic animals
Small Farm Diversification
Flood Relief & Recovery
Equine
Small Farm Management
Arts and Community Health
Author: Matthew Futrell
Major Program: Community Vitality and Leadership - ANR
Youth in every county are always looking for more activities to do outside so what better way then offering a program during spring break for “Outdoor Cooking”. This was a partnership between one of the Christian County 4-H Youth Development Agents and the Agricultural Natural Resource Agent. We wanted to create a program for youth in Christian County to learn the safety of cooking outdoors, how to start and put out a fire, lighting charcoal, outdoor handwashing skills, cooler packin
