Bullitt County CES Program Indicators and Success StoriesJul 1, 2024 - Jun 30, 2025
1011 - Beef | ||
---|---|---|
1011.5) | 0 |
Number of producers who Develop and implement a herd health protocol and improve animal health practices (i.e. follow BQA guidelines, read and follow product labels and obey withdrawal periods, record animal treatments, improve animal handling/welfare skills |
1011.4) | 3 |
Number of producers who practiced efficient reproduction techniques (i.e. perform exams of pelvic area, reproduction tract scores, breeding soundness exam of bull, artificial insemination, pregnancy diagnosis or animal evaluation |
1011.1) | 35 |
Number for people who gained information on beef nutrition, animal health, genetics, reproduction, and/ or facilities and equipment |
1011.2) | 0 |
Number for producers who adopted best practices to improve or maintain animal nutrition by forage testing and using analysis to develop supplement program, using body conditioning scores of cows to adjust supplement programs, use a complete mineral supplement or work with an agent or nutritionist to develop feed rations |
1011.3) | 0 |
Number of producers who improve genetics by Implementing a crossbreeding program and utilizing Expected Progeny Difference to meet breeding objectives |
Success Stories
Veterinary Pop-Up Clinics Continue to Improve Bullitt County Cattle Herd
Author: Nathan Rider
Major Program: Beef
Across Kentucky, limited access to large animal veterinarians has posed a significant challenge for livestock farmers. The few large animal veterinarians providing services in the Bullitt County area have limited time or longer travel distances and charge higher fees. To help reduce the cost and burden of finding a quality veterinarian, the University of Kentucky Cooperative Extension Service in Bullitt County partnered with Jewett Borden’s Cedar Creek Beef Company to establish a recu
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