Bracken County CES Program Indicators and Success StoriesJul 1, 2022 - Jun 30, 2023





2066 - Nutrition and Food Systems General
2066.1) 0

Number of individuals who reported eating 4-6 servings of fruits and/or vegetables daily

2066.2) 0

Number of individuals who reported they utilized delivery systems/access points (e.g. farmers’ markets, CSAs, WIC, food pantries) that offer healthy foods

2066.5) 35

Number of individuals who reported increased knowledge, skills, or intentions related to using the nutrition facts label

2066.4) 0

Number of families/caregivers who reported supplementing their diets with healthy foods that they grew or preserved (community or backyard gardens, fishing, hunting, farmers markets)

2066.3) 0

Dollars in EBT, WIC, or Senior benefits redeemed at farmers’ markets



Success Stories

Meals Made Easy

Author: Shannon Smith

Major Program: Nutrition and Food Systems General

Over the program year 2022-2023, the Bracken FCS Agent and Mason FCS Program Assistant partnered up to offer a program to both Bracken and Mason on Meals Made Easy.  This is a popular topic and usually well attended.   By partnering it help to provide programs in Mason County in the absence of an agent.  The 6 part series was offered from the Fall of 2022 to Spring of 2023.  The average class attendance was 15.  Sessions varied from Casseroles, Salads, Slow Cooker, Elect

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