Extension
It Starts With Us
| 4061 - Health | ||
|---|---|---|
| 4061.1) | 400 |
Number of youth who were educated on health and well-being through 4-H programs (KOSA) |
| 4061.2) | 360 |
Number of youth who indicated they made healthy lifestyle choices as a result of what they learned through 4-H programming (PRACTICE) |
| 4061.6) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #13 “Is 4-H a place where you have a chance to be a leader?” (SEEC) |
| 4061.4) | 0 |
Number of youth who indicated “yes or usually” to the Common Measures Experience Survey Question #6 “Is 4-H A place where you get to figure out things for yourself?” (SEEC) |
| 4061.3) | 100 |
Number of youth who indicated they increased their daily number of servings of fruits and vegetables eaten as a result of 4-H programs (PRACTICE) |
Author: Kimberly Ragland
Major Program: Health
In the 2015-16 National Health and Nutrition Examination Survey, the national obesity rate for children ages 2-19 was 18.5%. In 2017, the Centers for Disease Control reported Kentucky youth in grades 9-12 had a 20% rate of obesity with an additional 16% of youth categorized as overweight. Kentucky is notoriously inactive, ranking 50th in the CDC’s 2017 Behavior Risk Factor Surveillance System with 34.4% of adults reporting no physical activity or exercise other than their regul
