McCracken County CES Program Indicators and Success StoriesJul 1, 2024 - Jun 30, 2025
1011 - Beef | ||
---|---|---|
1011.5) | 0 |
Number of producers who Develop and implement a herd health protocol and improve animal health practices (i.e. follow BQA guidelines, read and follow product labels and obey withdrawal periods, record animal treatments, improve animal handling/welfare skills |
1011.4) | 0 |
Number of producers who practiced efficient reproduction techniques (i.e. perform exams of pelvic area, reproduction tract scores, breeding soundness exam of bull, artificial insemination, pregnancy diagnosis or animal evaluation |
1011.1) | 79 |
Number for people who gained information on beef nutrition, animal health, genetics, reproduction, and/ or facilities and equipment |
1011.2) | 26 |
Number for producers who adopted best practices to improve or maintain animal nutrition by forage testing and using analysis to develop supplement program, using body conditioning scores of cows to adjust supplement programs, use a complete mineral supplement or work with an agent or nutritionist to develop feed rations |
1011.3) | 0 |
Number of producers who improve genetics by Implementing a crossbreeding program and utilizing Expected Progeny Difference to meet breeding objectives |
Success Stories
Multi-County Bull Value Assessment Program
Author: Gracey Moffitt
Major Program: Beef
Describe the Issue or Situation.For a beef producer, their income is dependent on the livestock that they raise. So, if the cattle that they purchase at the local auction doesn't end up fitting their operation type or objectives, then they are at more of a loss. To mitigate these issues before buying a bull or heifer, there have been tools developed through research to help accurately select livestock for your operation. This idea of using selection tools is still relatively new to many farm
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