2027 - Making Healthy Lifestyle Choices (general) | ||
---|---|---|
2027.2) | 1 |
Number of healthy lifestyle-related coalitions in which Extension is involved |
2027.3) | 500 |
Number of people that reported eating more of healthy foods |
2027.4) | 0 |
Number of individuals who made lifestyle changes (diet, exercise, managing stressors, etc.) for the purpose of improving their health |
2027.5) | 0 |
Number of individuals implementing personal health protection practices (screening, immunizations, well-baby care, preventive health practices, etc.) |
2027.6) | 0 |
Total weight (in pounds) lost by program participants |
2027.7) | 0 |
Total miles walked by program participants |
2027.1) | 0 |
Number of people reporting improved lifestyles through a focus on proper nutrition, disease and injury reduction and comprehensive health maintenance |
Author: Rachel Hance
Major Program: Making Healthy Lifestyle Choices (general)
According to the Barren River District Health Department, Logan County ranks in the 95th percentile for childhood obesity. This data includes 23% of kindergarten age and 30% of 6th grade students that are reported as obese. To address these alarming statistics, the Logan County Extension Agents for Family and Consumer Sciences and 4-H Youth Development coordinated with the Assistant Principal and Family Resource Director at Auburn School to present the Wellness in Kentucky curriculum to the stud
Author: Rachel Hance
Major Program: Making Healthy Lifestyle Choices (general)
Many basic life skills are not the focus of regular classroom curriculum that students learn in the classroom. To address this issue, the Logan County Extension Agents for Family and Consumer Sciences and 4-H Youth Development pulled together 4-H and Family Consumer Science curriculum to build an Adulting 101 program. The agents then partnered with the Assistant Principal and Family Resource Director at Auburn School to present the Adulting 101 school enrichment program to the students. There we