Extension
It Starts With Us
| 1061 - Sustainable Agriculture | ||
|---|---|---|
| 1061.2) | 14 |
Number of producers that implemented sustainable practices as a result of participating in Extension programs |
| 1061.1) | 20 |
Number of those indicating an increased awareness of sustainable agriculture practices |
Author: David Embrey
Major Program: Sustainable Agriculture
According to the 2017 Census of Agriculture Edmonson County has 81,589 acres of land used for agricultural purposes. About 73% is used for pasture and hay production. Several ruminant, and other species are raised on these acres, to include beef and dairy cattle, horses, meat goats, sheep, pastured poultry, and even wildlife, however, not all wildlife species are welcome by producers. In today’s economy many producers are searching for ways to improve production and utilization o
Author: David Embrey
Major Program: Sustainable Agriculture
Edmonson County is a very rural, sparsely populated county and a large percentage of that population works outside of the county. Even so, the residents of the county have a wide range of interests and needs related to agriculture. For the past several years, in an effort to address as many of those needs and interests as possible, the County Agent for Agriculture and Natural Resources has offered a multitude of educational opportunities. The past two years have included state and regional progr
