Impacts
Plans of Work By Planning UnitKentucky Extension Reporting System
| FY | Planning Unit | MAP Title | Program Plan | |
|---|---|---|---|---|
| Select | 2022 | Butler County CES | Improving Farm Practices | Crop Production Systems |
| Select | 2022 | Butler County CES | Improving Farm Practices | Promoting Commodies |
| Select | 2022 | Butler County CES | Improving Farm Practices | Agriculture Economic Skills |
| Select | 2022 | Butler County CES | Improving Farm Practices | Sustainable Agriculture |
| Select | 2022 | Butler County CES | Rural and Community Development | Small Business Development |
| Select | 2022 | Butler County CES | 4-H Leadership | 4-H Leadership |
| Select | 2022 | Butler County CES | Improving Natural Resources | Teaching Sound Environmental Practices |
| Select | 2022 | Butler County CES | Accessing Nutritious Foods | Health, Nutrition and Development |
| Select | 2022 | Butler County CES | Accessing Nutritious Foods | Improving Access to Fresh and Affordable Food |
| Select | 2022 | Butler County CES | Accessing Nutritious Foods | Local Food Systems for Producers |
| Select | 2022 | Butler County CES | Rural and Community Development | Butler County Rural Development Program |
| Select | 2022 | Butler County CES | Leadership Development | Development of Volunteer Leaders |
| Select | 2022 | Butler County CES | Youth Development | 4-H Youth Development |
| Select | 2022 | Butler County CES | Securing Financial Stability | Financial Management |
| Select | 2022 | Butler County CES | Improve Physical and Mental Health | Nutrition and Food Systems |
| Select | 2022 | Butler County CES | Improve Individual and Family Development | Parenting/Child Development |
| Select | 2022 | Butler County CES | Improve Physical and Mental Health | Substance Abuse Prevention and Recovery |
| Select | 2022 | Butler County CES | Making Healthy Lifestyle Choices | Economic, Social, and Physical Well-Being of Individuals and Families |
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment