Impacts
Plans of Work By Planning UnitKentucky Extension Reporting System
FY | Planning Unit | MAP Title | Program Plan | |
---|---|---|---|---|
Select | 2018 | Boyd County CES | Environmental Awareness | Best Management Practices in Home Horticulture |
Select | 2018 | Boyd County CES | Making Healthy Lifestyle Choices | Healthy Familiy (Community) through Healthy Individuals |
Select | 2018 | Boyd County CES | Sustainable Agriculture Practices | Forestry Education |
Select | 2018 | Boyd County CES | Growing Community Leaders | Leaders Matter |
Select | 2018 | Boyd County CES | Sustainable Agriculture Practices | Farm Safety |
Select | 2018 | Boyd County CES | Environmental Awareness | Small Lot Farming/Food Production |
Select | 2018 | Boyd County CES | Sustainable Agriculture Practices | Forages and Crop Management |
Select | 2018 | Boyd County CES | Making Healthy Lifestyle Choices | Nutrition and Food Matters |
Select | 2018 | Boyd County CES | Livestock and Equine Issues | Educating Youth in Farm Knowledge and Skills |
Select | 2018 | Boyd County CES | Sustainable Agriculture Practices | Animal Agriculture |
Select | 2018 | Boyd County CES | Communications and Expressive Arts | Art and Public Speaking build confidence |
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment