Impacts
Plans of Work By Planning UnitKentucky Extension Reporting System
| FY | Planning Unit | MAP Title | Program Plan | |
|---|---|---|---|---|
| Select | 2022 | Lyon County CES | Improve Physical and Mental Health | Active Living and Health Promotions |
| Select | 2022 | Lyon County CES | Making Healthy Lifestyle Choices | Making Healthy Choices |
| Select | 2022 | Lyon County CES | Accessing Nutritious Foods | Increasing Knowledge about and Access to Fruits and Vegetables |
| Select | 2022 | Lyon County CES | Youth Development | Learning Lifeskills through Project Based Learning |
| Select | 2022 | Lyon County CES | Empowering Youth | Developing Leadership Skills In Youth and Adults |
| Select | 2022 | Lyon County CES | Empowering Youth | Empowering Youth to Reach Their Full Potential |
| Select | 2022 | Lyon County CES | Crop Production | Crop Production |
| Select | 2022 | Lyon County CES | Natural Resources Management | Natural Resources Management |
| Select | 2022 | Lyon County CES | Local Food Systems | Local Food Systems |
| Select | 2022 | Lyon County CES | Home Horticulture | Home Horticulture |
| Select | 2022 | Lyon County CES | Engaged Communities | Develop Individuals for Volunteer Roles |
| Select | 2022 | Lyon County CES | Income and Workforce Development | Developing Human Capitol |
| Select | 2022 | Lyon County CES | Improve Physical and Mental Health | Nutrition and Food Systems |
| Select | 2022 | Lyon County CES | Livestock Production | Livestock Production |
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment