Horticulture Best Practices
Home and commercial Horticulture
Rideout
Commercial Horticulture
Home & Consumer Horticulture
Pesticide Safety – Plant Pests
Farmer's Markets
Kentuckians have found growing and selling fruit, vegetable, and ornamental crops as well as value added products through local farmers markets is an effective way to supplement family income following the decline of tobacco production. Consequently there is a need to educate growers and vendors on production and marketing techniques and consumers on fresh produce preparation and nutritional characteristics, to make these markets more effective. There is also a need to start new markets and strengthen existing markets.
Based on information requests and on Horticulture advisory council, there is a high demand for both consumer and commercial programming in Henderson County. According to the EPA, 100 million pounds of active ingredients from pesticides were applied in home and gardens throughout the United States. Each year, over $11 billion is spent on household and garden pest control products. Proper use of pesticides by homeowners and commercial operations is imperative and directly impact our environment including groundwater sources.
The need to apply pesticides increases when plant care/selection best practices are not followed.
Home consumers and Commercial operators follow best practices for plant production. Home consumers and Commercial operators apply pesticides based on current best practices, following IPM practices.
Home and commercial producers will increase yields and revenues utilizing the best information available for their specific crops.
Home consumers and Commercial operators will utilize researched based information to properly apply best practices including proper plant selection, proper cultural practices.
Home consumers and Commercial operators will learn best practices regarding plant cultivar selection, proper cultural practices, and understand insect and disease management best practices.
Initial Outcome: education of best practices
Indicator: number attending programs
Method: sign in forms
Timeline: all programs annually
Intermediate Outcome: Producers/home owners will utilize information gained to make good decisions regarding variety selection, chemical usage, and plant production practices.
Indicator: self reported changes of behavior/site visit observations
Method: pre-post surveys
Timeline: all programs annually
Long-term Outcome: increased number of producers, home and commercial
Indicator: number of vendors at farmers market; self reported first time home gardeners
Method: Farmers Market vendor numbers/post program surveys
Timeline: annually
Audience: Commercial Applicator's
Project or Activity: Commercial Applicator Pest. Training
Content or Curriculum: State Applicator Training Material
Inputs: Agents/State Office of Environmental Services/ Specialists
Date: Annually - Fall
Audience: Master Gardeners
Project or Activity: MG training classes
Content or Curriculum: MG manual
Inputs: specialists, agents, publications, field trips
Date: annually or biannually as needed
Audience: Henderson Residents
Project or Activity: Saturday In the Garden Series
Content or Curriculum: Agent developed
Inputs: publications, demonstration garden
Date: Spring and Fall Saturdays; annually
Audience: Regional potential market producers; partner with Purdue University
Project or Activity: Small Farm Conference
Content or Curriculum: Agent developed
Inputs: publications, demonstration plots/activities
Date: Spring annually
Audience: Current and Potential market producers;
Project or Activity: High Tunnel Educational Seminar
Content or Curriculum: Specialist/Agent developed
Inputs: publications, demonstration, USDA Grant information
Date: Fall, 2018
Author: Paul Andrew Rideout
Major Program: Home & Consumer Horticulture
Homeowners have few unbiased resources when looking for solutions to lawn and garden problems. Many automatically turn to applications of chemicals or fertilizers that may not be necessary for treatment or consult local businesses that are motivated to sell products. Excess products ultimately become groundwater contaminants contributing to pollution concerns. Greener gardening practices has recently been hot topics with public education heading up the most likely avenue to change attitudes and