Active Living and Health Promotions/Chronic Disease PreventionPlan of Work
Barren County CES
Title:
Active Living and Health Promotions/Chronic Disease Prevention
MAP:
Improving Physical and Mental Health
Agents Involved:
Tarry, Schalk, Crain
MAJOR PROGRAM 1:
Active Living and Health Promotions General
MAJOR PROGRAM 2:
Nutrition and Food Systems General
MAJOR PROGRAM 3:
National Dining with Diabetes
MAJOR PROGRAM 4:
Plate It Up! Kentucky Proud
Situation:
With the increasing trends of chronic disease and obesity in Kentucky, individuals, families, and communities need tools and environments that support healthy and active lifestyle choices. 1/5 of Barren County residents report being in poor-fair health (County Health Rankings and Roadmaps 2017); 16% of Barren County Adults have diabetes and almost half (45%) have hypertension (Kentucky Health Facts). CES agents are encouraged to reach diverse audiences to help combat chronic disease and obesity in Kentucky communities. Focusing on a foundation of overall direct health education to increase health literacy and the ability to make healthy lifestyle choices. Including, creating spaces or opportunities for active living and health behaviors.
Long-Term Outcomes:
Barren County residents and families will:
- Routinely meeting physical activity and dietary recommendations that promote health and wellness (e.g. 150 minutes a week of moderate activity and consuming recommended daily fruits and vegetables)
- Community environment promotes healthy behaviors where people live, learn, work, and play
- Reduce the rate of chronic disease and obesity
Intermediate Outcomes:
Barren County residents and families will:
- Generate positive attitudes toward changing lifestyle choices to be more healthy
- Increase intake of fruits, vegetables, and other nutrient-dense foods
- Improve self-efficacy in physical activity, movement, and activities routes to destinations
- Decrease tobacco/ substance use
Initial Outcomes:
Barren County residents and families will:
- Increase awareness about lifestyle choices and chronic disease (e.g. tobacco use, poor nutrition, & lack of physical activity)
- Increase confidence in the ability to employ healthy practices
- Improve food and nutrition-related skills (e.g. preparation techniques, safe food handling)
- Increase motivation to be active
- Increase awareness of accessible safe places for activity
Evaluation:
Initial Outcome: Barren County residents will gain increased nutrition knowledge and fruit and vegetable dietary intake.
Indicator: Number of individuals who reported: eating 4-6 servings of fruits and/or vegetables daily; utilize the food label to make healthy food choices; choosing smaller portions
Method: Self-report surveys
Timeline: Pre-post implementing curricula or program
Initial Outcome: Barren County residents will report increased physical activity knowledge, skills, and competencies.
Indicator: Number of individuals who reported: knowledge and skills gained about the benefits of physical activity; adoption of physical activity practices; increase in physical activity levels
Method: Self-report survey
Timeline: Pre-post implementing curricula or program
Intermediate Outcome: Barren County residents will report increased knowledge of the impact of substance use on the community as well as available resources.
Indicator: Number of individuals who reported: gained knowledge of the resources that are available for substance use in the community as a result of Extension programming
Method: Self-report survey
Timeline: Pre-post implementing curricula or program
Intermediate Outcome: Barren county residents will report increased availability and access to healthy lifestyle choices.
Indicator: Number of individuals who reported: gained knowledge of the resources that are available for health and wellness promotion in the community as a result of Extension programming
Method: Self-report survey
Timeline: Pre-post implementing curricula or program
Long-term Outcome: Barren County community will show decreased rates of chronic diseases and residents will report improved health.
Indicator: Number of individuals who reported: participants who had one or more health indicator (cholesterol, blood pressure, body mass index, blood glucose) improved
Method: Self-report survey, Data Analysis
Timeline: At the conclusion of analysis using a longitudinal method comparing indicators from those participating in programs and control groups not participating.
Learning Opportunities:
Audience: Communities
Project or Activity: Policy, Systems, and Environmental Approaches
Content or Curriculum: Faithful Families, Health Coalitions, Story Walk, Shared Space Agreements, Trail Development, Active Community Toolkit, Be More Guide, resources for early care and education settings
Inputs: Volunteers, grant funds, faith-based organizations, community partners, key stakeholders, elected officials, Department of Transportation, Health Coalitions, Employee Health, and Wellness, SNAP-Ed Toolkit
Date: Ongoing projects throughout the year
Audience: Families and Individuals
Project or Activity: Chronic Disease Prevention
Content or Curriculum: Publications, Health Bulletins, Teen Cuisine, Plate It Up! Kentucky Proud Resources, WIN, Kick Kentucky Cancer, Health Partners, Master Health Volunteer, Keys to Embracing Aging, LEAP
Inputs: Programmatic materials, paid staff, community partners, faith-based organizations, health coalitions, Healthcare Providers, Health Department, Nonprofits, Schools, Company Health & Wellness, Homemakers, Community Centers, etc.
Date: Ongoing projects throughout the year
Project or Activity: Physical Activity
Content or Curriculum: Publications, Health Bulletins, Mastering Food Choices, Dining with Diabetes, Plate It Up! Kentucky Proud Resources, WIN, Kick Kentucky Cancer, Health Partners, Keys to Embracing Aging, LEAP
Inputs: Programmatic materials, paid staff, community partners, faith-based organizations, health coalitions, Healthcare Providers, Health Department, Nonprofits, Schools, Company Health & Wellness, Homemakers, Community Centers, Public Library etc.
Date: June 2024 and Ongoing projects throughout the year
Audience: Volunteers- Kentucky Extension Homemaker Association, Champion Food Volunteers, FCS Advisory Council
Project or Activity: General health promotion and increased nutrition
Content or Curriculum: Publications, Health Bulletins, Plate It Up! Kentucky Proud Resources, WIN, Kick Kentucky Cancer, Health Partners, Master Health Volunteer, Keys to Embracing Aging
Inputs: Programmatic materials, paid staff, community partners, faith-based organizations, health coalitions, Healthcare Providers, Health Department, Nonprofits, Schools, Company Health & Wellness, Homemakers, CFV's, Advisory Council, Community Centers, etc.
Date: Ongoing projects throughout the year
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