Forage Improvement
Forages
Lyons, Kevin
Forages
Hay testing
Soil testing
Forage production is a major component of most farm enterprises in Monroe Co. Hay, silage, baleage, and pasture are the most common forms of forage production for our farmers. Forages have a major impact on our livestock producers, and that income is a major component of farm financial stability. High quality and large quantities of forages are required for maximum profitability.This need to become better producers denotes the need for additional education forage systems since feed cost is the primary input in livestock production.
More baleage being utilized resulting in higher profitability
Less noxious weeds present in hayfields and pastures
Higher quality of dry hay produced resulting in increased profits
Savings on feed costs by utilizing hay testing
Increase the number of producers who utilize baleage
Increase the hay and pasture acres that incorporate weed management strategies
Improved hay quality by encouraging proper harvest times
Increase the number of producers who utilize hay testing
Increase in the knowledge of intensive rotational grazing systems
Increase in the knowledge of the importance of utilizing soil tests
More emphasis among producers about the importance of weed control
Increased awareness of the availability of our hay probe and access to hay testing services
Audience: Livestock producers
Project or Activity: Forage management topics at Cattlemen’s Meetings
Content or Curriculum: Grazing School topics
Inputs: Agents, Specialists, and successful producers
Date: Annually
Audience: General Agriculture
Project or Activity: Field Days
Content or Curriculum: Current forage improvement topics
Inputs: Agents, Specialists, and successful producers
Date: Summers 2018 & 2019
Audience: Forage producers and forage buyers
Project or Activity: Tri-County Hay Auction
Content or Curriculum: Various UK resources
Inputs: Kevin Lyons, Chris Schalk, Brandon Bell
Date: Annually