Developing Individual Health and Well-BeingPlan of Work

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Logan County CES

Title:
Developing Individual Health and Well-Being
MAP:
Making Healthy Lifestyle Choices
Agents Involved:
Rachel Hance
MAJOR PROGRAM 1:
Making Healthy Lifestyle Choices (general)
Situation:

The obesity epidemic threatens the quality and years of life of Kentuckians. Obese individuals are at increased risk for many chronic health conditions, including type 2 diabetes, heart disease, stroke, and some types of cancers. The obesity rate in Kentucky increased 90 percent over the last 15 years. Thirty percent of individuals in the Commonwealth report no leisure-time physical activity. Increased consumption of unhealthy food, stress, and built environments that promote physical inactivity are largely responsible for the obesity epidemic. As a result, Kentuckians are dying from heart disease and cancer at higher rates than all Americans and they have a lower life expectancy, 75.5 years, compared to 78 years for Americans. The goal of the Making Healthy Lifestyle Choices Initiative is to reverse these trends by working with various organizations, agencies, and groups to promote the health and wellness in all Kentuckians.

Long-Term Outcomes:

Increase in the practice and promotion of physical activity and healthy eating daily

Intermediate Outcomes:

Changes related to obesity, physical activity and healthy eating

Initial Outcomes:

Change in awareness, knowledge, opinions, skills, and attitudes needed to make informed choices regarding:

Healthy lifestyle choices

Adult weight management

Practice and promotion of daily physical activity

Evaluation:

Initial Outcome: Change in awareness, knowledge, opinions, skills, and attitudes needed to make informed choices regarding:

Healthy lifestyle choices

Adult weight management

Practice and promotion of daily physical activity

Indicator: Individuals will show more knowledge and a more positive attitude toward making healthier lifestyle choices including more physical activity and healthier eating habits

Method: Survey and verbal question/answer session

Timeline: At end of program


Intermediate Outcome: Changes related to obesity, physical activity and healthy eating

Indicator: Individuals will show more involvement in physical activity and incorporating healthy eating choices into their diets

Method: Mail out or email survey

Timeline: 3-6 weeks following program


Long-term Outcome: Increase in the practice and promotion of physical activity and healthy eating daily

Indicator: Individuals will show more involvement in physical activity and incorporating healthy eating choices into their diets daily

Method: Mail out or email follow up survey

Timeline: 8-10 weeks following program

Learning Opportunities:

Audience: General Public
Project or Activity: Fit Blue
Content or Curriculum: UK publications and resources
Inputs: Kentucky Cooperative Extension Service (CES) agents, program assistants, specialists and volunteers; Kentucky CES publications and resources, United States Department of Agriculture
Date: 2019-2020

Audience: Extension Homemakers
Project or Activity: Clean and Healthy Homes Homemaker Leader Training
Content or Curriculum: UK publications and resources
Inputs: Kentucky Cooperative Extension Service (CES) agents, program assistants, specialists and volunteers; Kentucky CES publications and resources, United States Department of Agriculture
Date: Spring 2020



Success Stories

Backpack Booster Project

Author: Rachel Hance

Major Program: Accessing Nutritious Foods (general)

Children are our future.  They, like everyone else, need access to health care, education and nutrition essential for appropriate growth and development.  Unfortunately, not all children have these benefits.   Many children go to school every day hungry and return home to face the same circumstances.In the United States, nearly 13 million children face hunger every day.  According to “Map the Meal Gap Study” released by Feeding America in 2018, there are over 6,00

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