Agriculture TechnologyPlan of Work

Back to Plans for the County

Hardin County CES

Title:
Agriculture Technology
MAP:
Utilizing Technology in Everyday Life
Agents Involved:
Adams, Aldenderfer, Shepherd
MAJOR PROGRAM 1:
Sustainable Agriculture
MAJOR PROGRAM 2:
ANR Biotechnology
MAJOR PROGRAM 3:
Data Management & Tech
MAJOR PROGRAM 4:
Grain Crops
Situation:
The nation's agricultural sector is going to face enormous challenges in the future in order to feed 9.6 billion people the Food and Agriculture Organization of the United Nations predicts are going to inhabit the planet by 2050. This will have to be achieved in spite of limited availability of land, increased demand for fresh water, and adapting to climate change. One way to address these issues and increase the quality and quantity of agricultural production is using sensing technology to make farms "smarter". Modern farms and ag operations work much differently than those of a few decades ago, primarily because of advancements in technology, including sensors, devices, machines and information technology. Today's agriculture routinely uses sophisticated technologies such as robots, temperature and moisture sensors, yield monitors, aerial images, and GPS technology. These advanced devices, precision agriculture, and robotic systems allow farm businesses to collect vast amounts of information in order to be more profitable, efficient, safer, and more environmentally friendly. Helpful and sought after, "smart farming" still has many hurdles to overcome before it becomes widespread. One is that the ag sector operates on low margins, so investment in innovation is difficult. Advanced age of many of our farmers also impedes their acceptance and use of available technologies. Cost is high except for larger operations. There are concerns as to who owns the data generated, the company providing the data or the farmer.
Long-Term Outcomes:
All county residents have access to high speed internet access.
Improved farm economic status.
Sustainability of farm.
Long term viability.
Expenses are reduced.
Minimize environmental impact of agricultural practices on air, soil, and water.
Improved soil health and reduced erosion.
Maximize profits for commercial ag producer.
Reduction in rate of pesticide resistance development in pests, pathogens.
Reduction
Intermediate Outcomes:
Use diagnostic services to identify insects, livestock diseases, weeds, etc.
Record chemical use, frequency, timing
Use diagnostic, agent and specialist recommendations
Adopt recommended application techniques
Learn to properly calibrate and use specialized equipment, seeders, etc.
Implementation of on-farm demonstrations.
Make informed decisions on daily activities and actions that affect water quality.
Initial Outcomes:
Demonstrate proper use of pesticides, seed spacing, fertilizer
Proper identification of livestock and use of premise ID's
Awareness of current land grant research concerning new ag technologies.
Demonstrate proper use of sprayers and equipment related to application.
Understanding drift mitigation methods.
Operate an app to balance rations.
Evaluation:
Initial Outcome: Increased use of ag apps for smartphones.
Indicator: Participants
Method: Surveys
Timeline: 2017

Intermediate Outcome: Learn how to calibrate and use specialized equipment.
Indicator: Number of participants in demonstrations
Method: Count
Timeline: Spring 2017

Long-term Outcome: Expenses are reduced.
Indicator: Lower seed cost.
Method: Survey
Timeline: Spring 2017
Learning Opportunities:

Audience: Ag Producers

Project or Activity: Precision Ag Expo

Content or Curriculum: GPS, Drones, Apps for Phones

Inputs: UK Extension Specialists, Agents, Allied Industry Personnel, Course Materials, A/V equipment, Ag Technology Equipment

Date: Late Winter 2016


Audience: Beef Retained Ownership Participants

Project or Activity: RFID Technoloogy

Content or Curriculum: Carcass data retrival, USDA-ARS data development

Inputs: UK Extension Specialists, USDA-ARS, Agents, EID tags, Packing Plants, TCSCF Coop, ISU

Date: Fall 2016, Spring 2017, Fall 2017


Audience:

Project or Activity:

Content or Curriculum:

Inputs:

Date:



Success Stories

Making Master Haymakers

Author: Matthew Adams

Major Program: Forages

In Hardin County, livestock represent one of the largest sectors of agriculture. Hay is a crucial part of livestock production. In 2018 we experienced one of the wettest years on record and it made producing high quality high very difficult. That fact, along with the muddy conditions throughout the fall and winter made for multiple cattle losses. LaRue and Hardin County ANR agents worked together to develop a curriculum tailored to our area and used experiences and recommendations from other cou

Full Story

UK Beef IRM Farm Program Demonstration

Author: Douglas Shepherd

Major Program: Beef

One of our UK Beef IRM Farm Program participants was interested in using sexed-semen in his beef herd AI program.  Dr. Les Anderson was wanting to do some research involving this new technology on the farm with producers that retained ownership of their cattle, so comparisons could be made throughout the animal's meat production.  Initial breeding began over Thanksgiving weekend in a forty cow herd.  Cows have now been pregnancy check, calves born will be enrolled in our beef

Full Story

Soil Testing for Success

Author: Matthew Adams

Major Program: Soils

The success of any crop requires planning and efficient use of all required resources. One of the most important resources in agriculture is fertilizer. Whether it is applied through a commercial product or an organic source such as animal manure, a baseline is needed to enable the producer to efficiently and economically apply any type of fertilizer. Soil testing is the only way to accurately set up this baseline.The soil testing program in Hardin County has been free to resident

Full Story
Back to Plans for the County