PersonKentucky Extension Reporting System

Michele

Michele Moore


Program Areas

  • Supplemental Nutrition Assistance Program Education





Success Stories

  • 05

    March

    School partnership to teach Nutrition Education

    The CDC recommends childhood and adolescents eat healthy for proper growth and development and for prevention of various health conditions. They state, “Schools are in a unique position to provide stu...

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  • 12

    September

    Summer Nutrition Education

    The National Center for Health Statistics published a book entitled Fast food intake among children and adolescents in the United States, 2015-2018thatstates, “Fast food has been associated with highe...

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  • 22

    May

    Butler County Jr. Chefs

    The 2023 Dietary guidelines recommend that children ages 9-13 consume 2-3 cups of vegetables and two cups of fruit per day. Dietaryguidelines.gov reports that children in the 9–13-year-old age group o...

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  • 18

    April

    Families in the Kitchen

    Childtrends.org explains in a 2016 article,”…watching parents eat healthily, day in and day out, can positively influence childrens own behavior and nutritional choices as they grow.” It goes on to st...

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