PersonKentucky Extension Reporting System

Jay

Jay Hettmansperger


Program Areas

  • Agriculture and Natural Resources





Success Stories

  • 27

    June

    Wrapping Hay for Success

    The problemBeef producers dont just produce beef, they are also forage producers. Producing good forage is a key component to producing good beef economically. The most important step in making good f...

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  • 27

    June

    Predator Control and Guard Animals

    The problemSheep and goat producers are constantly having to watch their livestock, especially the babies for predators that are looking for an easy meal. Part of raising small ruminants like sheep an...

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  • 28

    March

    Foraging for Profits

    The problemCattle producers struggle to balance forage production and cattle stocking rate on their pastures. Producers have a tendency to overstock their pastures which causes overgrazing. Overgrazin...

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  • 29

    January

    Group Effort on the Wild Side

    The problemGarrard County Extension planned a Cook Wild program at the Extension Office. The program is a very labor intensive program and takes many hands to make it successful. Cook Wild entails coo...

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