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Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu

Impacts

Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu




Fiscal Year:
Jul 1, 2024 - Jun 30, 2025


PersonKentucky Extension Reporting System

Elizabeth

Elizabeth Maxedon

Family and Consumer Science Agent


Program Areas

  • Family and Consumer Science



I'm originally from Louisville, Kentucky however lived in 7 states states while my dad served in the US Navy. I'm a third generation UK Wildcat. I obtained my Bachelors degree in Family Studies/ Child Development at the University of Kentucky. Currently, I live in Lawrenceburg, Kentucky. In my spare time... I enjoy traveling, reading, gardening and spending time with my family and friends. 



Success Stories

  • 09

    January

    Spencer County Ag Day

    Describe the Issue or SituationChildren need to learn about agriculture to understand where their food comes from and appreciate the importance of farming in providing sustenance. This knowledge foste...

    Full Story

  • 09

    October

    Community Baby Shower

    Describe the Issue or Situation.In the current societal context, occurrences of adolescent pregnancy and individuals hailing from low-income households have grown increasingly prevalent. This pattern ...

    Full Story

  • 15

    July

    Let’s Cook Through the Calendar!

    The new year began, and the Louisville Area FCS Agents were looking through the new Food and Nutrition calendars when discussion started about watching cooking shows and being more likely to try a rec...

    Full Story

  • 15

    July

    Savor the Flavor series: Cooking with Oils and Vinegar lessons on 2/13/24.

    The problemResearch shows that people who cook meals at home are more likely to eat the recommended fruits, vegetables, lean meats, and whole grains in a balanced diet. Building cooking skills and kno...

    Full Story