POP (power of produce) Club was designed for participants to experience fresh fruits and/or vegetables each week, encourage trying new foods, use recipes that are healthy and budget friendly, and assi...
According to 2017 data from the Centers for Disease Control and Prevention website, the obesity rate for children ages 9-12 in Kentucky is 20.2%. The Daviess County Extension Council has identified ch...
The Daviess County Cooperative Extension Service hosted their first Open House in many years in May of 2024. The idea behind the Open House was to showcase the different areas of programming Extension...
Research shows that people who prepare and cook meals at home are more likely to eat the recommended fruits, vegetables, lean meats, and whole grains needed in a balanced diet. Building cooking skills...
