Fruit and vegetable consumption among youth in the United States consistently falls short of the USDA recommendations. Research has shown that youth are more likely to consume fruits and vegetables wh...
The Dietary Guidelines for Americans recommend consuming fruit and vegetables daily to reduce the risk for diet-related chronic diseases such as type 2 diabetes, cardiovascular disease, some cancers, ...
Children in the United States often fall short of consuming the recommended daily intake of fruits and vegetables. In 2017, the CDC estimated that 1% of youth in the state of Kentucky consumed the rec...
