Statistical Contact Report for FY2023Jul 1, 2022 - Jun 30, 2023

1135677.5

Total Hours

Contributed.

6572311

Contacts

with Local Stakeholders.

26361

Hours

of Multistate Efforts.

225204

Total Number

of Volunteers Engaged.

Stories

Beef Producers Benefit from Extension Programming

According to the 2022 Ag Census there are over 10,000 head of cattle in Carter County, making beef cattle one of the largest agriculture commodities in the county. Over the past year, the Agriculture and Natural Resource Agent for Carter County reached beef producers via programs, newsletters, farm visits and personal communications. Programs included six Northeast Area Livestock Association meetings, Farm & Family Field Day, Beef Palpation Clinic, Eden Shale Farm Tour, and Beef Quality Care & A...

Read More

Beef Producers Benefit from Extension Programming

Major Programs

People

Tehran Jewell

Extension Administrative Staff (monthly)

Tehran
Tehran JewellArea Agent in Financial ManagementThe KSU Small Farmer ProgramEmail: tehran.jewell@kysu.edu400 East Main StFrankfort, KY 40601502-597-6310Small Farm Area AgentMr. Tehran Jewell joined the... More

Stories Behind the Numbers

  • Thriving Cloverbud Club

    Within the Kentucky 4-H program, most clubs and activities become available to youth at age nine. By this age most children have already developed interests and extracurricular involvement. This is wh... Read More

  • Pulaski County Loves 4-H Day Camps

    One of the greatest aspects of the 4-H program is the plethora of ways that programs can be provided. Agents can reach youth via clubs, school enrichment, camps, and many more avenues. Pulaski County ... Read More

  • State Teen Conference 2023

    The 99th Annual Kentucky 4-H Teen Conference was held at the University of Kentucky June 13-16, 2023. The objectives of Kentucky 4-H Teen Conference are: develop leadership and teamwork skills, improv... Read More

  • Charcuterie Boards

    The interest in Charcuterie boards as a type of food service as been on the rise in popularity. Although this method of food presentation has been around for many years, the current trend has become a... Read More

More Stories