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Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu

Impacts

Contact Information

Craig Wood, Ph.D
Acting Associate Dean & Director
UK Cooperative Extension Service

S-107 Ag. Science Center North Lexington, KY 40546-0091

+1 (859) 257-4302

craig.wood@uky.edu




Fiscal Year:
Jul 1, 2024 - Jun 30, 2025


Community Vitality and Leadership -FCSMajor Program

2852

Total Hours

Contributed.

12263

Contacts

with Local Stakeholders.

55

Hours

of Multistate Efforts.

1244

Total Number

of Volunteers Engaged.

Program Indicators

Number of individuals that take on formal or informal leadership roles as a result of participation in an Extension leadership program

364

Number of strategies adopted and implemented to improve the community

100

Number of empowered individuals engaged in coalitions or organizations to address a significant community issue

944

Number of volunteers addressing community issues by assessing needs, developing programs and/or implementing solutions

1025

Stories

Global Kitchen Experiences: A Culinary Journey of Culture, Connection, and Confidence

Describe the Issue or Situation. The Global Kitchen Experiences cooking class series brought cultural exploration to life through food, offering participants a unique opportunity to learn the history, customs, and culinary techniques behind tamales, crepes, and bagels.Describe the Outreach or Educational Program Response (and Partners, if applicable).Program Impact:Knowledge & Skills: 83% of participants reported improved skills and knowledge in preparing tamales, crepes, and bagels.Food Safety ...

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Global Kitchen Experiences: A Culinary Journey of Culture, Connection, and Confidence

Stories Behind the Numbers

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