Horticulture, Consumer and Home Major Program
Total Hours
Contributed.
Contacts
with Local Stakeholders.
Hours
of Multistate Efforts.
Total Number
of Volunteers Engaged.
Program Indicators
Number of people who gained knowledge in consumer and home horticulture including: native plants, disease and pests, composting, site analysis, and proper maintenance |
26730 |
Number of people who used Extension information to make decisions on site selection, varieties, and /or maintenance |
12985 |
Stories
Garden Start Up Kits
To maintain client engagement during the spring, the Agriculture and Family & Consumer Sciences (FCS) agents created and distributed “Garden Start-Up Kits.” These kits were designed to encourage clients to visit the office to receive free seeds and plants. Each kit included the ID-128 publication, which provides comprehensive guidance on gardening techniques, variety selection, disease management, and best practices. Additional materials included Plate It Up recipes, Healthy Choices resources, a...
Reports
Stories Behind the Numbers
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
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