Horticulture, CommercialMajor Program

20809.398

Total Hours

Contributed.

629997

Contacts

with Local Stakeholders.

542.8

Hours

of Multistate Efforts.

213

Total Number

of Volunteers Engaged.

Program Indicators

Number of farmers and farmer market vendors who gained knowledge on crop diversification  

1628

Number for growers who diversified crop production

588

Number of growers who conducted foliar tissue testing

131

Number of growers who implemented irrigation systems

460

Number of growers who gained knowledge in commercial horticulture including: improved pest and disease management, improved soil management, how to interpret a soil test and apply fertilizer accordingly, recommended crop varieties, improved crop management such as trellising, pruning, harvesting, timing of operations, etc.

442328

Number of growers who planned and practiced crop rotation

852

Number of growers who adopted techniques that extended the growing season

694

Stories

Garrett Farms Blackberry Production Field Day

The University of Kentucky Center for Crop Diversification shows a favorable market outlook for production of blackberries within the state of Kentucky. Specifically, in relation to producers located near population centers, such as Paducah, an added marketing edge may be realized. Indicated by a 2011 study, Kentucky consumers show willingness to pay a premium for a product designated as locally produced. In response to this burgeoning market opportunity, McCracken County Cooperative Extension S...

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Garrett Farms Blackberry Production Field Day

Stories Behind the Numbers

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