Horticulture, Consumer and Home Major Program
Total Hours
Contributed.
Contacts
with Local Stakeholders.
Hours
of Multistate Efforts.
Total Number
of Volunteers Engaged.
Program Indicators
Number of people who used Extension information to make decisions on site selection, varieties, and /or maintenance |
21436 |
Number of people who gained knowledge in consumer and home horticulture including: native plants, disease and pests, composting, site analysis, and proper maintenance |
546820 |
Stories
Canning Class
The problem Having people come learn about how to can their produce from their garden. And the different ways to can using different items.The educational program response I worked with the county over FCS agent to do this program and it was a big hit for people to learn about the different ways to can their produce.The participants/target audience Anyone that wanted to learn how to can items or learn different ways to can.Other partners (if applicable) Henderson Co FCS agentProgram impact or pa...
Reports
Stories Behind the Numbers
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
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