Contributed.
with Local Stakeholders.
of Multistate Efforts.
of Volunteers Engaged.
Number of farmers and farmer market vendors who gained knowledge on crop diversification |
0 |
Number for growers who diversified crop production |
30 |
Number of growers who conducted foliar tissue testing |
0 |
Number of growers who implemented irrigation systems |
30 |
Number of growers who gained knowledge in commercial horticulture including: improved pest and disease management, improved soil management, how to interpret a soil test and apply fertilizer accordingly, recommended crop varieties, improved crop management such as trellising, pruning, harvesting, timing of operations, etc. |
30 |
Number of growers who planned and practiced crop rotation |
30 |
Number of growers who adopted techniques that extended the growing season |
0 |