Contributed.
with Local Stakeholders.
of Multistate Efforts.
of Volunteers Engaged.
Number of producers who planted or started using any alternative forage for grazing |
0 |
Number of producers who improved and/or used temporary fencing |
11 |
Number of producers who developed or implemented a grazing plan |
5 |
Number of producers who used Extension recommendations to improve quality of haylage/silage storage |
41 |
Number of people who made decisions based on Extension research including interseeding clover/legume, using cover crops and/or alternate forage species |
42 |
Number of producers who conducted on-farm demonstrations or applied research trials |
3 |
Number of people who gained knowledge of forage production, management and/or profitability which could include species, best management practices for species, forage harvest and storage, pasture renovation |
63 |