Statistical Contact Report for FY2024Jul 1, 2023 - Jun 30, 2024

882188.2

Total Hours

Contributed.

4116128

Contacts

with Local Stakeholders.

8867.2

Hours

of Multistate Efforts.

199952

Total Number

of Volunteers Engaged.

Stories

Plate It Up Kentucky Proud: Promoting Nutrition and Local Agriculture

In Kentucky, promoting local food consumption and enhancing nutrition education are crucial for fostering healthier communities and supporting local farmers. The Plate It Up Kentucky Proud (PIUKP) project addresses the need to increase awareness and consumption of local and seasonal foods. This initiative is a priority for the community as it contributes to better health outcomes, supports the local economy, and strengthens community ties by encouraging residents to buy locally-produced foods.Th...

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Plate It Up Kentucky Proud: Promoting Nutrition and Local Agriculture

People

Ashley
Originally from Clark County, I have been involved with 4-H most of my life and I am excited to continue that journey! When I'm not at work I love to read, hang out with my friends, and spend time... More

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