Extension
It Starts With Us
Contributed.
with Local Stakeholders.
of Multistate Efforts.
of Volunteers Engaged.
Number of producers who planted or started using any alternative forage for grazing |
3175 |
Number of producers who used temporary fencing |
4907 |
Number of producers who developed or implemented a grazing plan |
3748 |
Number of producers who used Extension recommendations to improve quality of haylage/silage storage |
6158 |
Number of people who made decisions based on Extension research including interseeding clover/legume, using cover crops and/or alternate forage species |
7476 |
Number of people who gained knowledge of forage production, management and/or profitability which could include species, best management practices for species, forage harvest and storage, pasture renovation |
100973 |
Number of producers who conducted on-farm demonstrations or applied research trials |
2653 |
Online Forages Training for Small Ruminant Producers goes live in late 2022.Specialists involved: Jimmy Henning, Ray Smith, Chris TeutschSheep and goats comprise a small but growing and profitable enterprise in Kentucky. The Kentucky Sheep and Goat Association and the UKY forages group cooperated to produce an online course for small ruminant producers to be a part of the Master Small Ruminant Producer series. New videos and publications were developed to comprise a comprehensive forage course f...
