Statistical Contact Report for FY2024Jul 1, 2023 - Jun 30, 2024

882188.2

Total Hours

Contributed.

4116128

Contacts

with Local Stakeholders.

8867.2

Hours

of Multistate Efforts.

199952

Total Number

of Volunteers Engaged.

Stories

Plate It Up Kentucky Proud: Promoting Nutrition and Local Agriculture

In Kentucky, promoting local food consumption and enhancing nutrition education are crucial for fostering healthier communities and supporting local farmers. The Plate It Up Kentucky Proud (PIUKP) project addresses the need to increase awareness and consumption of local and seasonal foods. This initiative is a priority for the community as it contributes to better health outcomes, supports the local economy, and strengthens community ties by encouraging residents to buy locally-produced foods.Th...

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Plate It Up Kentucky Proud: Promoting Nutrition and Local Agriculture

Stories Behind the Numbers

  • Kentucky ForestryWorks Education Training and Certification Program

    There is a shortage of forestry training programs available at the K-12 and community/technical college level in Kentucky. Our educational team created a Kentucky ForstryWorks high school curriculum t... Read More

  • Ag Funding Workshop

    Ag Funding WorkshopOn June 11th, 2024, Trimble County Extension Office hosted the Agriculture Funding Workshop. In collaboration with multiple entities across the state, the Workshop was presented to ... Read More

  • 4-H Camp

    According to the U.S. Census (2022) the median household income in Fulton County is $33,449. The cost for one 4-Her to attend 4-H Summer Camp is $300 plus the cost of transportation. Many families in ... Read More

  • UK Equine Tall Fescue Workshop

    University of Kentucky Forage Specialists and Associates worked with the national Alliance for Grassland Renewal to host the second Equine Novel Endophyte Tall Fescue Renovation workshop in January 20... Read More

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