Impacts
Pike County CES Report for FY2025Jul 1, 2024 - Jun 30, 2025
| Planning Unit | Employee | Days | Multistate | Total Contacts | White | Black | Asian/Pacific Islander | Native American Indian/Alaska Native | Hawaiian | Multi/Two or More Races | Cannot be determined | Other/Choose Not to Identify | Non-Hispanic | Hispanic | Male | Female | Number of Adult Volunteers | Number of Youth Participants (18 and under) | Number of Indirect Contacts |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Pike County CES | Angela Kendrick | 139.125 | 0 | 909 | 829 | 29 | 13 | 0 | 0 | 20 | 16 | 0 | 907 | 0 | 270 | 639 | 17 | 227 | 0 |
| Pike County CES | Beatrice Sue Akers | 186 | 3 | 4329 | 4106 | 150 | 70 | 3 | 0 | 0 | 0 | 0 | 4318 | 11 | 2107 | 2222 | 337 | 3992 | 0 |
| Pike County CES | Carol Sue Thompson | 144.375 | 0 | 6045 | 5819 | 152 | 74 | 0 | 0 | 0 | 0 | 0 | 6023 | 22 | 2902 | 3143 | 213 | 5646 | 0 |
| Pike County CES | Chelsea Workman | 192.5 | 0 | 8544 | 8455 | 76 | 13 | 0 | 0 | 0 | 0 | 0 | 8542 | 2 | 3196 | 5348 | 3551 | 2872 | 57564 |
| Pike County CES | Emily Davis | 183.75 | 0 | 2478 | 2462 | 4 | 12 | 0 | 0 | 0 | 0 | 0 | 2475 | 3 | 1331 | 1147 | 303 | 6 | 11847 |
| Pike County CES | Emily Chaney | 156.75 | 0 | 3135 | 3106 | 19 | 4 | 1 | 0 | 0 | 5 | 0 | 3133 | 2 | 1285 | 1850 | 27 | 163 | 2520 |
| Pike County CES | Kristy Porter | 118.5 | 17.375 | 4504 | 4385 | 109 | 10 | 0 | 0 | 0 | 0 | 0 | 4448 | 56 | 1756 | 2748 | 241 | 871 | 137725 |
| Pike County CES | Tamia Odom | 106.625 | 0 | 2842 | 2735 | 23 | 12 | 0 | 0 | 62 | 2 | 8 | 2778 | 64 | 1512 | 1330 | 189 | 2324 | 0 |
| Pike County CES | Whitney Compton | 169.625 | 0 | 4163 | 3902 | 29 | 16 | 2 | 0 | 0 | 0 | 0 | 3943 | 6 | 1069 | 3094 | 39 | 420 | 2430 | Total | 1397.25 | 20.375 | 36949 | 35799 | 591 | 224 | 6 | 0 | 82 | 23 | 8 | 36567 | 166 | 15428 | 21521 | 4917 | 16521 | 212086 |
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment