Impacts
Hopkins County CES Report for FY2025Jul 1, 2024 - Jun 30, 2025
| Planning Unit | Employee | Days | Multistate | Total Contacts | White | Black | Asian/Pacific Islander | Native American Indian/Alaska Native | Hawaiian | Multi/Two or More Races | Cannot be determined | Other/Choose Not to Identify | Non-Hispanic | Hispanic | Male | Female | Number of Adult Volunteers | Number of Youth Participants (18 and under) | Number of Indirect Contacts |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Hopkins County CES | Amanda Dame | 150.125 | 0 | 746 | 734 | 12 | 0 | 0 | 0 | 0 | 0 | 0 | 746 | 0 | 236 | 510 | 3 | 140 | 3086 |
| Hopkins County CES | Erika Wood | 179.25 | 0 | 982 | 946 | 32 | 3 | 1 | 0 | 0 | 0 | 0 | 980 | 2 | 304 | 678 | 16 | 133 | 2000 |
| Hopkins County CES | Genaea Sarantakos | 226.875 | 0 | 3540 | 3215 | 169 | 47 | 8 | 0 | 61 | 0 | 40 | 3367 | 173 | 1574 | 1966 | 429 | 4686 | 0 |
| Hopkins County CES | Jacob Brasher | 39.375 | 0 | 124 | 113 | 9 | 0 | 0 | 0 | 0 | 0 | 2 | 123 | 1 | 47 | 77 | 31 | 42 | 0 |
| Hopkins County CES | Jeremy McGill | 257 | 0 | 3339 | 2748 | 64 | 3 | 0 | 0 | 7 | 17 | 500 | 3315 | 24 | 1807 | 1532 | 1 | 277 | 498 |
| Hopkins County CES | John (Connor) Cooper | 60.875 | 0 | 929 | 796 | 31 | 101 | 1 | 0 | 0 | 0 | 0 | 929 | 0 | 377 | 552 | 12 | 0 | 0 |
| Hopkins County CES | Melissa Webb | 61.25 | 0 | 2271 | 1651 | 615 | 1 | 0 | 2 | 2 | 0 | 0 | 2199 | 72 | 1184 | 1087 | 336 | 2397 | 5891 |
| Hopkins County CES | Shelby Campbell | 51.25 | 0 | 467 | 396 | 52 | 8 | 2 | 0 | 9 | 0 | 0 | 467 | 0 | 212 | 255 | 79 | 16 | 0 |
| Hopkins County CES | Sheryl Friend | 206.25 | 0 | 3323 | 3104 | 141 | 71 | 7 | 0 | 0 | 0 | 0 | 3308 | 15 | 1316 | 2007 | 382 | 2616 | 700 | Total | 1232.25 | 0 | 15721 | 13703 | 1125 | 234 | 19 | 2 | 79 | 17 | 542 | 15434 | 287 | 7057 | 8664 | 1289 | 10307 | 12175 |
- Acting Associate Dean & Director — Craig Wood, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment