Impacts
Family and Consumer Sciences Report for FY2024Jul 1, 2023 - Jun 30, 2024
| Planning Unit | Employee | Days | Multistate | Total Contacts | White | Black | Asian/Pacific Islander | Native American Indian/Alaska Native | Hawaiian | Multi/Two or More Races | Cannot be determined | Other/Choose Not to Identify | Non-Hispanic | Hispanic | Male | Female | Number of Adult Volunteers | Number of Youth Participants (18 and under) | Number of Indirect Contacts |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Family and Consumer Sciences | Amy Singleton | 45.75 | 0 | 166 | 164 | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 166 | 0 | 37 | 129 | 0 | 0 | 0 |
| Family and Consumer Sciences | Andrea Wilde | 62.75 | 0 | 229 | 213 | 8 | 2 | 2 | 0 | 0 | 0 | 4 | 212 | 17 | 76 | 153 | 5 | 100 | 100 |
| Family and Consumer Sciences | Caroline Durr | 1.875 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Family and Consumer Sciences | Crystal Osborne | 50 | 0 | 750 | 750 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 750 | 0 | 168 | 582 | 0 | 0 | 0 |
| Family and Consumer Sciences | Jen Robinson | 64.5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Family and Consumer Sciences | Nancy Kelley | 36.5 | 0 | 110 | 104 | 5 | 1 | 0 | 0 | 0 | 0 | 0 | 110 | 0 | 1 | 109 | 5 | 0 | 0 |
| Family and Consumer Sciences | Paul Adkins | 66.625 | 0 | 10 | 10 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 5 | 5 | 4 | 6 | 0 | 0 | 0 |
| Family and Consumer Sciences | Rosie Allen | 30.875 | 0 | 1138 | 966 | 165 | 7 | 0 | 0 | 0 | 0 | 0 | 1124 | 14 | 210 | 928 | 0 | 0 | 0 |
| Family and Consumer Sciences | Susanna Diller-Yoke | 43.25 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | Total | 402.125 | 0 | 2403 | 2207 | 179 | 11 | 2 | 0 | 0 | 0 | 4 | 2367 | 36 | 496 | 1907 | 10 | 100 | 100 |
- Director — Laura Stephenson, Ph.D.
- S107 Ag. Science Center North
- Lexington, KY 40546-0091
- +1 (859) 257-4302
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment