Impacts
Statistical Contacts Per Major Program Report for FY2026Jul 1, 2025 - Jun 30, 2026
Major Program | Days | FTE | Multistate | Total Contacts | White | Black | Asian/Pacific Islander | Native American Indian/Alaska Native | Hawaiian | Multi/Two or More Races | Cannot be determined | Other/Choose Not to Identify | Non-Hispanic | Hispanic | Male | Female | Number of Adult Volunteers | Number of Youth Participants (18 and under) | Number of Indirect Contacts |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Health and Wellbeing | 74.75 | 0.328 | 0 | 2522 | 2194 | 281 | 8 | 0 | 1 | 32 | 0 | 6 | 2494 | 28 | 950 | 1572 | 136 | 1169 | 110508 |
Animal Production and Management | 55.75 | 0.245 | 0 | 2692 | 2353 | 336 | 1 | 0 | 0 | 0 | 0 | 2 | 2686 | 6 | 1854 | 838 | 52 | 372 | 35748 |
Work and Life Skill Development | 58 | 0.254 | 0 | 1249 | 1122 | 78 | 12 | 3 | 0 | 4 | 0 | 30 | 1208 | 41 | 422 | 827 | 162 | 821 | 1298 |
Staff Development | 78 | 0.342 | 2.25 | 826 | 780 | 36 | 4 | 0 | 0 | 6 | 0 | 0 | 826 | 0 | 300 | 526 | 7 | 0 | 280 |
Small Farm Development | 3.625 | 0.016 | 0 | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 1 | 1 | 0 | 0 | 20009 |
Connected & Resilient Communities | 27.125 | 0.119 | 0 | 1168 | 1076 | 78 | 6 | 3 | 0 | 5 | 0 | 0 | 1105 | 63 | 488 | 680 | 53 | 59 | 3254 |
Food Safety, Quality, and Access | 53.875 | 0.236 | 0 | 1678 | 1582 | 87 | 1 | 0 | 0 | 5 | 1 | 2 | 1655 | 23 | 611 | 1067 | 44 | 577 | 15908 |
Substance Use Prevention and Recovery | 1.875 | 0.008 | 0 | 50 | 42 | 8 | 0 | 0 | 0 | 0 | 0 | 0 | 48 | 2 | 17 | 33 | 3 | 0 | 3 |
Financial Security and Economic Well-Being | 8.125 | 0.036 | 0 | 662 | 626 | 29 | 0 | 0 | 0 | 5 | 2 | 0 | 662 | 0 | 514 | 148 | 6 | 38 | 0 |
Administrative Functions | 284.375 | 1.247 | 0 | 1241 | 1198 | 16 | 2 | 1 | 0 | 2 | 0 | 22 | 1232 | 9 | 468 | 773 | 109 | 53 | 5073 |
Family and Youth Development | 165.5 | 0.726 | 0 | 8023 | 6780 | 414 | 55 | 19 | 0 | 190 | 515 | 50 | 7840 | 183 | 3111 | 4912 | 900 | 4207 | 41122 |
Plant Production and Management | 113.875 | 0.499 | 0 | 2161 | 2034 | 93 | 16 | 0 | 0 | 0 | 7 | 11 | 2150 | 11 | 1103 | 1058 | 31 | 258 | 117731 |
Building Leadership Capacity | 62.875 | 0.276 | 0 | 1563 | 1473 | 40 | 10 | 11 | 0 | 0 | 29 | 0 | 1540 | 23 | 429 | 1134 | 268 | 316 | 15249 |
Mental Health and Well-Being | 3.75 | 0.016 | 0 | 38 | 35 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 37 | 1 | 12 | 26 | 6 | 0 | 203 |
Sustainability, Natural Resources and Wildlife Management, and Environment | 30.5 | 0.134 | 0 | 634 | 602 | 22 | 0 | 0 | 0 | 10 | 0 | 0 | 623 | 11 | 275 | 359 | 58 | 285 | 24276 | Total | 1022 | 4.482 | 2.25 | 24509 | 21899 | 1521 | 115 | 37 | 1 | 259 | 554 | 123 | 24108 | 401 | 10555 | 13954 | 1835 | 8155 | 390662 |
© 2024 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment